Winner of the Sassy Mama Reader Award - Best Bakery of HK 2019.
Established in 1999, Sweet Secrets is a specialist of handmade desserts. Pioneer in allergen-friendly desserts in Hong Kong, their gluten-free vegan creations are made without refined sugar. They use high quality, natural and nutrient dense ingredients.
Sweet Secrets pushes boundaries to provide alternatives that are BEAUTIFUL, DELICIOUS as well as HEALTHIER and more WHOLESOME. All things sweet to serve to Mind, Body and Soul.
We are what we eat! And yes we CAN eat delicious cake!
Chef Justin is both a chef and co-owner of Juto Asian Fusion Restaurant. Also founder and owner of Food In Transit for creative fine dining.
Chef Justin was born in Hong Kong and went to the USA to study as a teenager.
With diversified education background including training in veterinarian practice, laboratory science and nutrition, Justin soon embarked on travel across the globe to learn more about the cuisines of different cultures.
After founding his love of cooking he was mentored under Michelin 3-star chef Kazuhiro Morimoto. Since returning to Hong Kong, he's become well-known through his frequent appearances on